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MA9(980) | Sliced Smoked Duck 烟熏鸭肉
$9.80–$19.60 -
M4(16) | Braised Shark’s Fin with Crab Meat 蟹肉鱼翅
$16.00–$88.00 -
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MS1(9) | Seafood Vegetable Soup 海鲜汤
$9.00–$18.00 -
MS3(16) | Fish Maw with Crab’s Meat Thick Soup 蟹肉鱼鳔羹
$16.00–$32.00 -
M2(18) | Braised Shark’s Fins with Dried Scallop 干贝鱼翅
$18.00–$90.00 -
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MM6(12,18,24) | Honey Pork Ribs 烧炬排骨王
$12.00–$24.00 -
MM8(20,27,38)| Venison with Ginger & Spring Onion 姜葱鹿肉
$20.00–$38.00 -
MR1(880) | Ponggol Famous Mee Goreng 招牌马来炒面
$8.80–$17.80 -
