PORK, BEEF, VENISON MEAT | Ponggol Seafood

MM5 | Imperial “Dong Po Rou” 宫廷东坡肉

$16.00–$24.00

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MM6 | Honey Pork Ribs　烧炬排骨王

$12.00–$24.00

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MM7 | Sweet & Sour Pork　咕噜肉

$12.00–$24.00

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MM8 | Venison with Ginger & Spring Onion　姜葱鹿肉

$18.00–$32.00

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MM9 | Black Pepper Beef　黑椒牛肉

$13.00–$26.00

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